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You may have noticed more products being sold that contain cassava, a starchy vegetable used in many parts of the world. But ...
Consumer Reports found two-thirds of tested cassava products contained unsafe lead levels, posing health risks.
Consumer Reports found that several of the products it tested exceeded safety thresholds by more than 2,000%. Here’s what to know. Andi Breitowich works across digital and print magazines ...
Consumer Reports is raising the alarm about high levels of lead in products made with cassava, a root vegetable often used in gluten-free cooking and baking — and its tests found that an Oregon ...
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