So, the CDC says if eggs are cooked properly, they are safe to eat. This means cooking eggs to an internal temperature of 165 degrees Fahrenheit, which kills bacteria and viruses, including bird flu.
Within 24 to 48 hours of the first detection of the virus, state and federal animal health officials work with farms to cull ...
Health officials have also reported cases of H5N1 in wild birds and dairy cattle, highlighting the virus’s ability to jump ...
Baile, who at one time visited nursing homes and events for autistic children with her “therapy chickens,” is adhering to a ...
As of Feb. 5, bird flu was confirmed in 959 dairy herds in 16 states. How is Wisconsin faring as the strain enters fourth ...
Cases of bird flu, or avian influenza, have increased among animals -- including dairy cows, wild birds ... News that when a flock that used to lay eggs is culled, it can take time to get a ...
The tools the US used to contain previous bird flu outbreaks just aren't working this time, according to some agricultural ...
INDIANA - More than 2.5 million egg-laying birds are now under quarantine in Indiana. What we know The Indiana State Board of ...